Daniela Hurtado is the Director of Operations and Programs at Kitchen of Purpose, which uses the power of food to create social and economic change in low-income communities. The Georgetown University Center for Public and Nonprofit Leadership spoke with LeaderBridge alum Daniela about her career and experience in the Nonprofit Management Executive Certificate Program.
Read the full interview: https://cpnl.georgetown.edu/spotlight/alumni-spotlight-daniela-hurtado-kitchen-of-purpose/
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